Visit us frequently to find out about daily and weekly specials!
Pan-Seared Tilapia on a bed of Rice Pilaf
Herb-crusted Rack of Lamb served with Haricot Vert and Pan-Fried Mushrooms
Beef Wellington: Puff-pastry filled with Rib-eye Steak Medallion and
topped with Mushroom Sauce
Spaghettini alla Bolognese:
Our take on this Italian favorite with thin pasta topped with a rich, spicy and beefy sauce
Moroccan Beef Tagine served with Basmati Rice
Oven-baked Chicken Breast in a White Wine, Diced Onions and Button Mushroom Sauce
served with Spanish Rice
Please contact the Bistro directly at 202-777-3209 or fill out our contact-us form
* The above off-menu specials are subject to change daily and are not guaranteed to be available at any given day, as some supplies are limited. Please contact us with any questions.